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Food Industry News

Anishya Kumar of Zinda Foods shortlisted as finalist for the 7th British Indian Awards 2019


Zinda Foods founder, Anishya Kumar, is up for a Businesswoman of the Year Award in the 7th British Indian Awards. She moved from making her award-winning palm oil free wraps in her home kitchen to selling them in over 90 Tesco London stores.

Anishya Kumar of Zinda Foods shortlisted as finalist for the 7th British Indian Awards 2019


"At the start I did not have any investors or source of funds, I just took out two bank loans. Being nominated by the public for Businesswoman of The Year is very humbling for me. "
Anishya Kumar



Three hundred of the most remarkable British Indians are shortlisted as finalists for the 7th British Indian Awards 2019. They received hundreds of nominations throughout the country. Anishya Kumar, founder of Zinda Foods, is a finalist in the Businesswoman of The Year category. The awards recognise a wide range of achievements and include people from the worlds of business, charity, sport, arts, culture, education and medicine.

Anishya will find out if she will collect an an accolade at the elegant ceremony held on July 26th.  Anishya relocated to the UK 13 years ago from Bombay giving up her corporate consulting life to pursue her passion and dream of becoming a food entrepreneur. Starting with a meagre £200 pounds from her home kitchen 4 years ago, Zinda Foods moved into their own BRC Accredited premises in 2017 & now produces 12,000 wraps a week for over 90 Tesco stores and employs 12 staff. The company has seen a growth of 9 times since the last quarter & are set to expand further.

“At the start I didn’t have any investors or source of funds, I just took out two bank loans,” Anishya said. “People thought that I was mad and would never be able to do it, but everything is a risk and I’d rather take on the risk myself than get someone else on board when I didn’t know if it was going to work or not.”

Zinda Foods received a prestigious Sammie Award from the British Sandwich Association for Most Innovative Sandwich Product in 2017. Tesco then discovered Anishya’s recipes and started to stock her handmade filled Airwraps® in January 2019.  Anishya is currently in discussion with other retailers & members of the food service industry looking to take on her AirWraps.

“Being nominated by the public for Businesswoman of The Year is very humbling for me”, said Anishya “We’re more than just manufacturers and produce everything with the same care and attention as you would in your kitchen at home. The AirWrap is just the first step in our journey. We have several more lines in various stages of new product development. We want to take things a notch higher, break that glass ceiling and do something radically different, because we’re food-to-go innovators.”

The British Indian Awards 2019 showcase the strength of the British Indian community, the impact they have on British culture and their progression over the last year. They are organised by Oceanic Consulting – the UK’s leading ethnic awards company. CEO Irfan Younis said “All finalists should be proud to represent British Indians, highlighting all the wonderful achievements of this diverse and brilliant community. Our finalist list is full of talent and leadership, and I’m confident these awards will be the best yet. The awards provide a platform to thank those who do what they know best, thrive in their fields and provide future generations with inspirational role-models.”

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